vanilla tahitensis fruit oil CO2 extract

General Material Information

Preferred name	vanilla tahitensis fruit oil CO2 extract
Trivial Name	Oils, vanilla
Short Description	vanilla bean oil CO2 extract (vanilla tahitensis)
CAS Number	8024-06-4
FDA UNII	Search
Synonyms	vanilla bean oil CO2 extract (vanilla tahitensis) Oils, vanilla Vanilla oil

Wikipedia:	View
FAO:	BASIC PRINCIPLES OF STEAM DISTILLATION

Material listed in food chemical codex	No
Solubility
alcohol	Yes
water	No

Odor Type: Vanilla
vanilla, floral, creamy, sweet
General comment	At 100.00 %. vanilla floral creamy sweet
Flavor Type: Vanilla
vanilla, fatty, floral, fruity, metallic
General comment	Fatty floral fruity metallic
Extracted part: cured vanilla pods. This ingredient is both convenient for perfumery and flavor applications.	Fatty floral fruity metallic spicy


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Category:
fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice

Recommendation for vanilla tahitensis fruit oil CO2 extract flavor usage levels up to:
	not for flavor use.

EPA Substance Registry Services (TSCA):8024-06-4

EPA Substance Registry Services (SRS):Registry

National Institute of Allergy and Infectious Diseases:Data

vanilla tahitensis fruit oil CO2 extract

Chemidplus:0008024064