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turmeric leaf oil

General Material Information

Trivial Name turmeric leaf oil
Short Description curcuma longa leaf oil
CAS Number 84775-52-0
ECHA Number 283-882-1
FDA UNII Search
xLogP3-AA 3.20 (est)
Synonyms
  • Curcuma domestica, ext.
  • curcuma longa l. leaf oil
  • curcuma longa leaf oil
  • Curcuma longa, ext.
  • turmeric oil

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Literature & References

curcuma longa l. leaf oil
Pubchem (sid):134973130
Publications by PubMed
Effect of Oxidative Phytochemicals on Nicotine-stressed UMNSAH/DF-1 Cell Line.
A simple and efficient protocol for isolation of high quality functional RNA from different tissues of turmeric (Curcuma longa L.).
Discovery of potential anti-infectives against Staphylococcus aureus using a Caenorhabditis elegans infection model.
Evaluation of antitrypanosomal and anti inflammatory activities of selected Nigerian medicinal plants in mice.
Antiproliferative activities of lesser galangal (Alpinia officinarum Hance Jam1), turmeric (Curcuma longa L.), and ginger (Zingiber officinale Rosc.) against acute monocytic leukemia.
In vitro evaluation of five different herbal extracts as an antimicrobial endodontic irrigant using real time quantitative polymerase chain reaction.
Inhibition of hydroxycinnamoyl-CoA thioesterases in ginger (Zingiber officinale Rosc.) and turmeric (Curcuma longa L.) by lipase inhibitors.
Ginger and turmeric expressed sequence tags identify signature genes for rhizome identity and development and the biosynthesis of curcuminoids, gingerols and terpenoids.
Complementary and alternative medicine use among Mauritian women.
Curcuma longa and Curcuma mangga leaves exhibit functional food property.
Botanicals to control soft rot bacteria of potato.
Dietary agents in the prevention of alcohol-induced hepatotoxicty: preclinical observations.
Molecular cloning and differential expressions of two cDNA encoding Type III polyketide synthase in different tissues of Curcuma longa L.
Genetic diversity of turmeric germplasm (Curcuma longa; Zingiberaceae) identified by microsatellite markers.
Chemoprevention by essential oil of turmeric leaves (Curcuma longa L.) on the growth of Aspergillus flavus and aflatoxin production.
[Phytotherapy with a mixture of dry extracts with hepato-protective effects containing artichoke leaves in the management of functional dyspepsia symptoms].
A poly-herbal formulation accelerates normal and impaired diabetic wound healing.
[Study on growth and dry substance accumulation of Curcuma longa].
Potential of plant extracts in combination with bacterial antagonist treatment as biocontrol agent of red rot of sugarcane.
Metabolic profiling of turmeric (Curcuma longa L.) plants derived from in vitro micropropagation and conventional greenhouse cultivation.
Biosynthesis of curcuminoids and gingerols in turmeric (Curcuma longa) and ginger (Zingiber officinale): identification of curcuminoid synthase and hydroxycinnamoyl-CoA thioesterases.
The effect of methanolic extract of Tamarindus indica Linn. on the growth of clinical isolates of Burkholderia pseudomallei.
In vitro susceptibility of Helicobacter pylori to botanical extracts used traditionally for the treatment of gastrointestinal disorders.
Effect of Fungicides and Plant Extracts on the Conidial Germination of Colletotrichum gloeosporioides Causing Mango Anthracnose.
Evaluation of nitric oxide scavenging activity of certain spices in vitro: a preliminary study.
Bioactivities of the leaf essential oil of Curcuma longa (var. ch-66) on three species of stored-product beetles (Coleoptera).
[Ontogeny of Curcuma longa L].
Antifungal potential of some higher plants against Fusarium udum causing wilt disease of Cajanus cajan.
Antimicrobial Potency of the Leaf - Stalk Extract of Curcuma longa (LINN).
[Rules of the absorption, distribution and translocation of nitrogen, phosphorus and potassium in turmeric plant].
[Growth regularities of yujin (Curcuma longa L.)].
Effect of a new fluorochrome on pre- and post-UV treatment of Taphrina maculans Butler.

Other Information

CHEBI:View
CHEMBL:View
HMDB (The Human Metabolome Database):HMDB02269
ChemSpider:View
Wikipedia:View
FAO:BASIC PRINCIPLES OF STEAM DISTILLATION
Formulations/Preparations:
derivatives: tincture (20% in 60% ethanol), fluid extract, & oleoresin. deriv of turmeric

PhysChem Properties

Material listed in food chemical codex No
Solubility
alcohol Yes
water No

Organoleptic Properties

Odor Type: Spicy
turmeric
General comment At 100.00 %. turmeric
Flavor Type: Spicy
turmeric
General comment Turmeric

Occurrences

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice

Safety references

European Food Safety Authority (EFSA) reference(s):

Review of substances/agents that have direct beneficial effect on the environment: mode of action and assessment of efficacy
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National Institute of Allergy and Infectious Diseases:Data
curcuma longa l. leaf oil
Chemidplus:0084775520
EPA/NOAA CAMEO:hazardous materials