carum carvi fruit tincture

General Material Information

Preferred name	carum carvi fruit tincture
Trivial Name	Caraway, ext.
Short Description	caraway seed tincture
CAS Number	85940-31-4
Deleted CAS Number	84394-90-1
ECHA Number	288-921-6
FDA UNII	Search
Synonyms	caraway seed tincture carum carvi fo. rubriflorum fruit tincture carum carvi var. gracile fruit tincture carum gracile fruit tincture carum rosellum fruit tincture Caraway, ext. Carum carvi ext.

	carum carvi l. fruit tincture
Pubchem (sid):	135291950

Publications by PubMed
An attempt of postharvest orange fruit rot control using essential oils from Mediterranean plants.
Raman analysis of caraway (Carum carvi L.) single fruits. Evaluation of essential oil content and its composition.
Apoptotic activities of ethanol extracts from some Apiaceae on human leukaemia cell lines.
Diuretic activity of the aqueous extracts of Carum carvi and Tanacetum vulgare in normal rats.
Cholesterol and triglycerides lowering activities of caraway fruits in normal and streptozotocin diabetic rats.
Caraway and caper: potential anti-hyperglycaemic plants in diabetic rats.
Water-soluble constituents of caraway: aromatic compound, aromatic compound glucoside and glucides.
Water-soluble constituents of caraway: carvone derivatives and their glucosides.
Biosynthesis of the monoterpenes limonene and carvone in the fruit of caraway. I. Demonstration Of enzyme activities and their changes with development
Antiproliferative constituents in Umbelliferae plants II. Screening for polyacetylenes in some Umbelliferae plants, and isolation of panaxynol and falcarindiol from the root of Heracleum moellendorffii.
[Isolation and identification of flavon(ol)-O-glycosides in caraway (Carum carvi L.), fennel (Foeniculum vulgare Mill.), anise (Pimpinella anisum L.), and coriander (Coriandrum sativum L.), and of flavon-C-glycosides in anise. I. Phenolics of spices (author's transl)].

Export Tariff Code:	1302.19.0000
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Material listed in food chemical codex


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Category:
flavor and fragrance agents
RIFM Fragrance Material Safety Assessment: Search
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice

European Food Safety Authority (EFSA) reference(s):

Scientific Opinion on the safety assessment of carvone, considering all sources of exposure
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ClinicalTrials.gov:search

AIDS Citations:Search

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EPA Substance Registry Services (SRS):Registry

National Institute of Allergy and Infectious Diseases:Data

carum carvi l. fruit tincture

Chemidplus:0085940314