butter flavor

General Material Information

Trivial Name

butter flavor

Synonyms

None found

Publications by Google Patents
Butter-flavored oils
Publications by PubMed
Volatile organic compounds profile during milk fermentation by Lactobacillus pentosus and correlations between volatiles flavor and carbohydrate metabolism.
Emission of diacetyl (2,3 butanedione) from natural butter, microwave popcorn butter flavor powder, paste, and liquid products.
Evaluation of the butter flavoring chemical diacetyl and a fluorochemical paper additive for mutagenicity and toxicity using the mammalian cell gene mutation assay in L5178Y mouse lymphoma cells.
The effect of refrigerated and frozen storage on butter flavor and texture.
Effect of cold storage and packaging material on the major aroma components of sweet cream butter.
Popcorn-worker lung caused by corporate and regulatory negligence: an avoidable tragedy.
Inverse gas chromatographic evaluation of the influence of soy protein on the binding of selected butter flavor compounds in a wheat soda cracker system.
Effect of culture conditions on production of butter flavor compounds by Pediococcus pentosaceus and Lactobacillus acidophilus in semisolid maize-based cultures.
Influence of soybeans on the flavor of milk, cream, and butter, and on the body and texture of butter.

Export Tariff Code:	3302.10.0000
Wikipedia:	View

Beck Flavors	Bio Springer
Blue Pacific Flavors	Brand Aromatics
Conmax Flavors	Corman
E.A. Weber Flavors	ENNOLYS
Flavor Dynamics	Flavor Producers
Fleurchem	Golden Frog Trading Manufacturing
H. B. Taylor	Kerry
Mission flavors & fragrances	Nactis Flavours
Natural Flavors	Omega Ingredients
P.A. Aromatics Flavours	Sensapure Flavors
Shank's Extracts	Tastepoint
The John D. Walsh Company	The Perfumers Apprentice
Virginia Dare	Lesaffre Yeast Corporation/ENNOLYS

Material listed in food chemical codex

Flavor Type: Buttery
buttery, creamy, dairy, fatty
General comment	Want a lighter vanilla shortbread? buttery creamy

Applications	flavored products of all types
Odor purposes	Butter
Flavoring purposes	Butter almond , Butter maple , Butter pecan , Butter praline , Butter toffee , Butter vanilla , Butterscotch , Dairy , Ghee , Milk buttermilk


Hazards identification

Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements

Pictogram

Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Category:
flavored products of all types
Recommendation for butter flavor usage levels up to:
	not for fragrance use.

None found