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chive

General Material Information

Preferred name chive
Trivial Name allium schoenoprasum l.
Short Description allium schoenoprasum
FDA UNII Search
COE Number 27
FDA Mainterm 977050-37-5 ; CHIVES (ALLIUM SCHOENOPRASUM L.)
Synonyms
  • allium buhseanum
  • allium schoenoprasum
  • allium schoenoprasum var. buhseanum
  • allium schoenoprasum var. laurentianum
  • allium schoenoprasum var. sibiricum
  • allium sibiricum
  • chive chopped
  • chive-freeze dried: rings
  • chive: rings, flakes
  • chives
  • chives tubular

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Literature & References

allium schoenoprasum l.
Pubchem (sid):135360315
Publications by PubMed
Shoot Injury Increases the Level of Persistence of Salmonella enterica Serovar Sofia and Listeria innocua on Cos Lettuce and of Salmonella enterica Serovar Sofia on Chive.
Pesticide residues in leafy vegetables, stalk and stem vegetables from South Korea: a long-term study on safety and health risk assessment.
Dissipation dynamics of clothianidin and its efficacy to control Bradysia odoriphaga Yang and Zhang in Chinese chive ecosystems.
Using headspace solid-phase microextraction for comparison of volatile sulphur compounds of fresh plants belonging to families Alliaceae and Brassicaceae.
Laboratory Evaluation of Larvicidal Activity of the Essential oil of Allium tuberosum Roots and its Selected Major Constituent Compounds Against Aedes albopictus (Diptera: Culicidae).
Lack of infectivity of HBV in feces from patients with chronic hepatitis B virus infection, and infection using chimeric mice.
De novo sequencing and characterization of the Bradysia odoriphaga (Diptera: Sciaridae) larval transcriptome.
De Novo Assembly and Annotation of the Chinese Chive (Allium tuberosum Rottler ex Spr.) Transcriptome Using the Illumina Platform.
[Allelopathic inhibitory effects on Microcystis aeruginosa of two species of allium plants].
[Research on volatiles of rakkyo (Allium Chinense G. Don) and Chinese chive (Allium Tuberosum Rottl. ex Sprengel) based on headspace and the molecular recognition of SERS].
[Cytogenetic effects in Allium schoenoprasum growing on the anthropogenically contaminated soil].
[Study of volatile organic compounds of fresh allium species using headspace combined with surface-enhanced Raman scattering].
Chemical composition, antibacterial and antioxidant activities of six essentials oils from the Alliaceae family.
In situ solvothermal growth of metal-organic framework-5 supported on porous copper foam for noninvasive sampling of plant volatile sulfides.
Association between single-nucleotide polymorphisms and early spontaneous hepatitis B virus e antigen seroconversion in children.
Comparison of the microbiological quality of environmentally friendly and conventionally grown vegetables sold at retail markets in Korea.
Life table study of the effects of sublethal concentrations of thiamethoxam on Bradysia odoriphaga Yang and Zhang.
Anti-inflammatory effects of Allium schoenoprasum L. leaves.
Pairing vegetables with a liked food and visually appealing presentation: promising strategies for increasing vegetable consumption among preschoolers.
Characteristics of hospitalized children infected with macrolide-resistant Mycoplasma pneumoniae.
Inhibitory effect of methyl methanethiosulfinate on β-glucuronidase activity.
Polyphenolic extracts of edible flowers incorporated onto atelocollagen matrices and their effect on cell viability.
[Survey of physicians and alcohol-dependent patients in regard to the goals of treatment of alcohol dependence].
Antifungal effect of Allium tuberosum, Cinnamomum cassia, and Pogostemon cablin essential oils and their components against population of Aspergillus species.
Reply to: 'A novel plant based model for developing microsurgical anastomotic skills'.
Structure and cytotoxicity of steroidal glycosides from Allium schoenoprasum.
Control of Panama disease of banana by rotating and intercropping with Chinese chive (Allium tuberosum Rottler): role of plant volatiles.
Effects of combined treatments of electron-beam irradiation and addition of leek (Allium tuberosum) extract on reduction of pathogens in pork jerky.
Modes of inheritance of two apomixis components, diplospory and parthenogenesis, in Chinese chive (Allium ramosum) revealed by analysis of the segregating population generated by back-crossing between amphimictic and apomictic diploids.
A novel plant based model for developing microsurgical anastomotic skills.
IBI* series winner. Personal plants: making botany meaningful by experimentation.
Graphene-supported zinc oxide solid-phase microextraction coating with enhanced selectivity and sensitivity for the determination of sulfur volatiles in Allium species.
Occurrence of Sclerotium Rot in Allium tuberosum Caused by Sclerotium rolfsii in Korea.
Efficacy of different sanitizing agents and their combination on microbe population and quality of fresh-cut Chinese chives.
Covalent anthocyanin-flavonol complexes from the violet-blue flowers of Allium 'Blue Perfume'.
[Residue of chlorpyrifos and its degradation dynamics in Chinese chive (Allium tuberosum) plant and soil].
Tears from children with chronic hepatitis B virus (HBV) infection are infectious vehicles of HBV transmission: experimental transmission of HBV by tears, using mice with chimeric human livers.
The History, present state, and future prospects of the Asian College of Psychosomatic Medicine (ACPM).
Hepatitis B surface gene 145 mutant as a minor population in hepatitis B virus carriers.
Phenolic compounds from Allium schoenoprasum, Tragopogon pratensis and Rumex acetosa and their antiproliferative effects.
Consumption of large amounts of Allium vegetables reduces risk for gastric cancer in a meta-analysis.
Comparative study on Allium schoenoprasum cultivated plant and Allium schoenoprasum tissue culture organs antioxidant status.
[Comparison of lutein, zeaxanthin and β-carotene level in raw and cooked foods consumed in Beijing].
Recombination analysis of intermediate human adenovirus type 53 in Japan by complete genome sequence.
Clinical features of children with pneumonia from swine-origin influenza A virus H1N1: a single center experience in Japan.
Complete genome analysis of a novel intertypic recombinant human adenovirus causing epidemic keratoconjunctivitis in Japan.
A new fibrinolytic enzyme (55 kDa) from Allium tuberosum: purification, characterization, and comparison.
The quantitative detection of herpes simplex virus, varicella zoster virus, and cytomegalovirus DNAs in recipient corneal buttons.
Does the spread of hepatitis B virus genotype A increase the risk of intrafamilial transmission in Japan?
Sulfur volatiles from Allium spp. affect Asian citrus psyllid, Diaphorina citri Kuwayama (Hemiptera: Psyllidae), response to citrus volatiles.
Influence of biochars on plant uptake and dissipation of two pesticides in an agricultural soil.
Epidemiological and virological features of epidemic keratoconjunctivitis due to new human adenovirus type 54 in Japan.
Cellular immunity in children with successful immunoprophylactic treatment for mother-to-child transmission of hepatitis B virus.
Applications of direct analysis in real time mass spectrometry (DART-MS) in Allium chemistry. 2-propenesulfenic and 2-propenesulfinic acids, diallyl trisulfane S-oxide, and other reactive sulfur compounds from crushed garlic and other Alliums.
Persistence of Escherichia coli on injured vegetable plants.
Sacroiliitis infected with group A streptococcus in a child presenting with confusion and combativeness.
Impact of the size of zona pellucida thinning area on vitrified-warmed cleavage-stage embryo transfers: a prospective, randomized study.
Case report: successful delivery following the transfer of a human re-vitrified day-7 spontaneously hatched blastocyst developed from vitrified cleaved embryos.
Nucleotide sequence variation in the hexon gene of human adenovirus type 8 and 37 strains from epidemic keratoconjunctivitis patients in Japan.
Mechanisms of thiosulfinates from Allium tuberosum L.-induced apoptosis in HT-29 human colon cancer cells.
Aphrodisiac properties of Allium tuberosum seeds extract.
A rare astrocytic tumor with rhabdoid features.
Analysis of the complete genome sequence of epidemic keratoconjunctivitis-related human adenovirus type 8, 19, 37 and a novel serotype.
Diallyl sulfide content and antimicrobial activity against food-borne pathogenic bacteria of chives (Allium schoenoprasum).
Vitrified human day-7 blastocyst transfer: 11 cases.
Quantitative determination of S-alk(en)ylcysteine-S-oxides by micellar electrokinetic capillary chromatography.
Identification of a novel chimeric gene, orf725, and its use in development of a molecular marker for distinguishing among three cytoplasm types in onion (Allium cepa L.).
Case report: two successful pregnancies following the transfer of re-vitrified human day 7 blastocysts developed from vitrified cleaved embryos.
Follicular lymphoma with marked infiltration of eosinophils.
[Conidiobolus coronatus isolation from a pest aphids of chives (Allium schoenoprasum L.)].
Type AB thymoma accompanied by pure red cell aplasia and Good syndrome with CMV infection of tumor cells.
The possibility of human adenovirus detection from the conjunctiva in asymptomatic cases during nosocomial infection.
Effects of spice constituents on P-glycoprotein-mediated transport and CYP3A4-mediated metabolism in vitro.
Effect of the size of zona pellucida opening by laser assisted hatching on clinical outcome of frozen cleaved embryos that were cultured to blastocyst after thawing in women with multiple implantation failures of embryo transfer: a retrospective study.
A molecular phylogeny of the wild onions (Allium; Alliaceae) with a focus on the western North American center of diversity.
Thiosulfinates from Allium tuberosum L. induce apoptosis via caspase-dependent and -independent pathways in PC-3 human prostate cancer cells.
Failure to distinguish systemic-onset juvenile idiopathic arthritis from incomplete Kawasaki disease in an infant.
Cytotoxic and antitumor activities of thiosulfinates from Allium tuberosum L.
Zona pellucida removal and vitrified blastocyst transfer outcome: a preliminary study.
Vitrification of human hatched blastocysts: a report of 4 cases.
Bioavailability of selenium from selenium-enriched green onions (Allium fistulosum) and chives (Allium schoenoprasum) after 'in vitro' gastrointestinal digestion.
On the use of 2D correlation and exchange NMR spectroscopy in organic porous materials.
Activation effects of Allium tuberosum Rottl. on choline acetyltransferase.
Large scale analysis of pediatric antiviral CD8+ T cell populations reveals sustained, functional and mature responses.
Bone marrow transplantation from a pediatric donor with a high frequency of cytomegalovirus-specific T-cells.
Fates of seeded Escherichia coli O157:H7 and Salmonella on selected fresh culinary herbs during refrigerated storage.
Successful dizygotic twin pregnancy after recryopreservation by vitrification of human expanded blastocysts developed from frozen cleaved embryos on day 6: a case report.
Atypical thymoma (WHO B3) with neuroendocrine differentiation: report of a case.
Occurrence and taxonomic significance of cysteine sulphoxides in the genus Allium L. (Alliaceae).
Sustainability of farmers' soil fertility management practices: a case study in the North China Plain.
Inhibition of cellular proliferation and induction of apoptosis by curcumin in human malignant astrocytoma cell lines.
[Study on the effect of extract of Chinese chive seed in warming kidney and enhancing yang].
Simple saponification method for the quantitative determination of carotenoids in green vegetables.
Diffusion correlation NMR spectroscopic study of anisotropic diffusion of water in plant tissues.
Inhibitory effects of glycolipids fraction from spinach on mammalian DNA polymerase activity and human cancer cell proliferation.
Primary bone carcinosarcoma: chondrosarcoma and squamous cell carcinoma with keratin pearl formation.
Severe hypogammaglobulinemia associated with hepatic vein stenosis causes cytomegalovirus infection after living-related liver transplantation.
Fatty acid composition of the seed oil of Allium tuberosum.
Specificity patterns indicate that auxin exporters and receptors are the same proteins.
Genotoxicity and cytotoxicity assay of water sampled from the underground nuclear explosion site in the north of the Perm region (Russia).
Heinz body hemolytic anemia with eccentrocytosis from ingestion of Chinese chive (Allium tuberosum) and garlic (Allium sativum) in a dog.
[Effect of organophosphorous insecticides on Chinese chive insect pests and their degradation by pesticide-degrading bacterium].
Metallo-beta-lactamase-producing gram-negative bacilli: laboratory-based surveillance in cooperation with 13 clinical laboratories in the Kinki region of Japan.
Cadmium accumulation in Allium schoenoprasum L. grown in an aqueous medium.
Comparison of graft-versus-host-disease and survival after HLA-identical sibling bone marrow transplantation in ethnic populations.
TTV infection in children born to mothers infected with TTV but not with HBV, HCV, or HIV.
The antioxidant activity of some commonly used vegetables in Iranian diet.
Blastocoele collapse by micropipetting prior to vitrification gives excellent survival and pregnancy outcomes for human day 5 and 6 expanded blastocysts.
Allium schoenoprasum L., as a natural antioxidant.
[Degradation of methyl parathion in soil and Chinese chive by strain DLL-1].
[Recovery of facultatives and anaerobes from frozen specimens with a polymicrobial nature].
The fertility restorer genes X and T alter the transcripts of a novel mitochondrial gene implicated in CMS1 in chives (Allium schoenoprasum L.).
The sulfur chemistry of shiitake mushroom.
The cotton rat model for adenovirus ocular infection: antiviral activity of cidofovir.
Three channelled aortic dissection.
Development of a toxic bait for control of eastern lubber grasshopper (Orthoptera: Acrididae).
A PCR-based marker system monitoring CMS-(S), CMS-(T) and (N)-cytoplasm in the onion ( Allium cepa L.).
Thoracic involvement of type A aortic dissection and intramural hematoma: diagnostic accuracy--comparison of emergency helical CT and surgical findings.
Genotoxicity and toxicity assay of water sampled from a radium production industry storage cell territory by means of Allium-test.
[Contact dermatitis caused by spinach, hedge mustard and chives].
Evaluating companion planting and non-host masking odors for protecting roses from the Japanese beetle (Coleoptera: Scarabaeidae).
A PCR-marker for the CMS(1) inducing cytoplasm in chives derived from recombination events affecting the mitochondrial gene atp9.
Evolution of 5S rDNA units and their chromosomal localization in Allium cepa and Allium schoenoprasum revealed by microdissection and FISH.
The empty delta sign.
Expression of hepatitis C virus core protein associated with malignant lymphoma in transgenic mice.
Allium vegetables and risk of prostate cancer: a population-based study.
Transfer function analysis of positron-emitting tracer imaging system (PETIS) data.
Molecular and biochemical analysis of serine acetyltransferase and cysteine synthase towards sulfur metabolic engineering in plants.
Food allergy and IgE sensitization caused by spices: CICBAA data (based on 589 cases of food allergy).
Aberrant nuclear factor-kappaB activity and its participation in the growth of human malignant astrocytoma.
[Vegetables rich in carotenoids on the vitamin A status of children].
[Supercritical fluid extraction and gas chromatographic analysis of four organochlorine pesticides in vegetable].
[Effect of green and yellow vegetables on serum carotenoid in children].
Isolation and characterization of a bioactive mannose-binding protein from the Chinese chive Allium tuberosum.
Bone infarction resulting from parosteal soft tissue angiosarcoma.
A monomeric mannose-binding lectin from inner shoots of the edible chive (Allium tuberosum).
Antiviral activity of NMSO3 against adenovirus in vitro.
The spectrum of findings in supra-aortic Takayasu's arteritis as seen on spiral CT angiography and digital subtraction angiography.
Antibacterial activity of S-methyl methanethiosulfinate and S-methyl 2-propene-1-thiosulfinate from Chinese chive toward Escherichia coli O157:H7.
Volatile constituents of Chinese chive (Allium tuberosum Rottl. ex Sprengel) and rakkyo (Allium chinense G. Don).
Thermochemical transformation of sulfur compounds in Japanese domestic Allium, Allium victorialis L.
Antimicrobial effect of extracts from Chinese chive, cinnamon, and corni fructus.
A robust cysteine-deficient chitinase-like antifungal protein from inner shoots of the edible chive Allium tuberosum.
Molecular cloning and functional characterization of cDNAs encoding cysteine synthase and serine acetyltransferase that may be responsible for high cellular cysteine content in Allium tuberosum.
Covalent anthocyanin-flavonol complexes from flowers of chive, Allium schoenoprasum.
Microwave thermochemotherapy in the treatment of the bladder carcinoma--electromagnetic and dielectric studies--clinical protocol.
New 434 MHz interstitial hyperthermia system monitored by microwave radiometry: theoretical and experimental results.
Inhibitory effect of seven Allium plants upon three Aspergillus species.
[Effect of green vegetable on digestive tract absorption of polychlorinated dibenzo-p-dioxins and polychlorinated dibenzofurans in rats].
Determination of biogenic amines by capillary electrophoresis.
[Study of the synergy of microwave hyperthermia/intravesical chemotherapy in the prevention of recurrences of superficial tumors of the bladder].
Alliinase [S-alk(en)yl-L-cysteine sulfoxide lyase] from Allium tuberosum (Chinese chive)--purification, localization, cDNA cloning and heterologous functional expression.
Colloidal Calcium Thiophosphates in Organic Medium: Synthesis and Analysis
Study of the effects of thermotherapy in benign prostatic hypertrophy.
Slow-speed freezing of chemically unfixed biological tissues and long-term storage of frozen samples for cryoscanning electron microscopy.
The inheritance of B chromosomes in Allium schoenoprasum L.
rDNA site number polymorphism and NOR inactivation in natural populations of Allium schoenoprasum.
Molecular analysis of cytoplasmic male sterility in chives (Allium schoenoprasum L.).
Random amplified polymorphic DNA (RAPD) markers for genetic analysis inAllium.
915 MHz microwave interstitial hyperthermia. Part III: Phase II clinical results.
915 MHz microwave interstitial hyperthermia. Part II: Array of phase-monitored antennas.
915 MHz microwave interstitial hyperthermia. Part I: Theoretical and experimental aspects with temperature control by multifrequency radiometry.
Non-invasive microwave multifrequency radiometry used in microwave hyperthermia for bidimensional reconstruction of temperature patterns.
[Decontamination of some spices by ethylene oxide. Development of 2-chloroethanol and ethylene glycol during the preservation].
Transurethral thermotherapy of the benign prostate hypertrophy controlled by radiometry.
Phylogenetic relationships among cultivated Allium species from restriction enzyme analysis of the chloroplast genome.
A new method for thermal dosimetry in microwave hyperthermia using microwave radiometry for temperature control.
Microwave oncologic hyperthermia combined with radiotherapy and controlled by microwave radiometry.
The genus Allium--Part 3.
The genus Allium. Part 2.
Microwave hyperthermia controlled by microwave radiometry: technical aspects and first clinical results.
Microwave thermography--characteristics of waveguide applicators and signatures of thermal structures.
Loss of DNA and euchromatin in senescing leaf cells of Allium.
[Localized hyperthermia. Towards an atraumatic method of heat control based on microwave thermography (author's transl)].
Electrical characteristics of waveguide applicators for medical applications.
[Review on nonessential constituents of vegetables. II. Cruciferae (Brassica vegetables, radish, turnip, rutabaga, horse-radish) and gramineae (onion, leek, chive, garlic, asparagus) (author's transl)].
Chloroplast phosphofructokinase: I. Proof of phosphofructokinase activity in chloroplasts.
[Flavonols and flavones of vegetables. VII. Flavonols of leek, chive and garlic (author's transl)].
[On the phenolic acids of vegetables. IV. Hydroxycinnamic acids and hydroxybenzoic acids of vegetables and potatoes (author's transl)].
In vitro study of antitubercular substances from Allium species. I. Allium schoenoprasum. II. Allium cepa.

Other Information

FDA Substances Added to Food (formerly EAFUS):View
FDA Listing of Food Additive Status:View
Wikipedia:View

PhysChem Properties

Material listed in food chemical codex No

Organoleptic Properties

Odor Type: Sulfurous
chive
General comment At 100.00 %. chive
Flavor Type: Sulfurous
chive
General comment Chive

Occurrences

Safety Information

Safety information

Hazards identification
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
Pictogram
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined

Safety in use information

Category:
spices, other natural seasonings and flavorings
Recommendation for chive usage levels up to:
not for fragrance use.
Recommendation for chive flavor usage levels up to:
not for flavor use.

Safety references

EPA ACToR:Toxicology Data
EPA Substance Registry Services (SRS):Registry
National Institute of Allergy and Infectious Diseases:Data
allium schoenoprasum l.
Chemidplus:0977050375