| Preferred name | beta-caryophyllene alcohol |
| Trivial Name | β-Caryophyllene alcohol |
| Short Description | beta-caryophyllenol |
| Formula | C15 H26 O |
| CAS Number | 472-97-9 |
| Deleted CAS Number | 52104-11-7 |
| ECHA Number | 207-458-2 |
| FDA UNII | 9Y50O7OH2E |
| COE Number | 10188 |
| xLogP3-AA | 4.20 (est) |
| Bio Activity Summary | External link |
| NMR Predictor | External link |
| JECFA Food Flavoring | 2027 beta-caryophyllene alcohol |
| FDA Mainterm | 472-97-9 ; BETA-CARYOPHYLLENE ALCOHOL |
| Synonyms |
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| Google Scholar | Start search |
| Google Books | Start search |
| Google Patents | Start search |
| Perfumer & Flavorists | Start search |
| EU Patents | Start search |
| PubMeb | Start search |
| NCBI | Start search |
| (IUPAC): | Atomic Weights of the Elements 2011 (pdf) |
| Videos: | The Periodic Table of Videos |
| tgsc: | Atomic Weights use for this web site |
| (IUPAC): | Periodic Table of the Elements |
| FDA Substances Added to Food (formerly EAFUS): | View |
| CHEMBL: | View |
| HMDB (The Human Metabolome Database): | HMDB37066 |
| FooDB: | FDB016050 |
| Typical G.C. | |
| VCF-Online: | VCF Volatile Compounds in Food |
| ChemSpider: | View |
| FAO: | Caryophyllene alcohol |
| Material listed in food chemical codex | No |
| Molecular weight | 222.37141418457 |
| Melting Point | 94 to 96°C @ 760 mm Hg |
| Boiling Point | 287 to 297°C @ 760 mm Hg |
| Vapor Pressure | 0.00195 mmHg @ 25 °C |
| Flash Point TCC Value | 123.33 °C TCC |
| logP (o/w) | 4.475 est |
| Solubility | |
| alcohol | Yes |
| water, 18.93 mg/L @ 25 °C (est) | Yes |
| Odor Type: Spicy | |
| warm, woody, mossy, spicy, earthy | |
| General comment | At 100.00 %. warm woody moss spicy earthy |
| (data available) |
| Applications | |
| Odor purposes | Balsam , Cypress oil replacer , Herbal , Mint , Peppermint , Wintergreen , Woody |
| Other purposes | Fir |
| Cosmetic purposes | Perfuming agents |
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
| Category: | |||
| flavor and fragrance agents | |||
| RIFM Fragrance Material Safety Assessment: Search | |||
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
| maximum skin levels for fine fragrances: | |||
| 0.0200 % and are based on the assumption that the fragrance mixture is used at 20% in a consumer product (IFRA Use Level Survey). | |||
| Recommendation for beta-caryophyllene alcohol usage levels up to: | |||
| 5.0000 % in the fragrance concentrate. | |||
| use level in formulae for use in cosmetics: | |||
| 0.0200 % | |||
| Dermal Systemic Exposure in Cosmetic Products: | |||
| 0.0005 mg/kg/day | |||
| EPI System: View |
| AIDS Citations:Search |
| Cancer Citations:Search |
| Toxicology Citations:Search |
| EPA Substance Registry Services (TSCA):472-97-9 |
| EPA ACToR:Toxicology Data |
| EPA Substance Registry Services (SRS):Registry |
| Laboratory Chemical Safety Summary :61125 |
| National Institute of Allergy and Infectious Diseases:Data |
| 4,4,8-trimethyltricyclo[6.3.1.02,5]dodecan-1-ol |
| Chemidplus:0000472979 |