| Preferred name | lily propanol |
| Trivial Name | Majantol |
| Short Description | majantol (Symrise) |
| Formula | C12 H18 O |
| CAS Number | 103694-68-4 |
| FDA UNII | 7S411YY2VY |
| Nikkaji Number | J1.670.186F |
| Beilstein Number | 3237799 |
| MDL | MFCD03701092 |
| xLogP3-AA | 3.10 (est) |
| NMR Predictor | External link |
| Synonyms |
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| Google Scholar | Start search |
| Google Books | Start search |
| Google Patents | Start search |
| Perfumer & Flavorists | Start search |
| EU Patents | Start search |
| PubMeb | Start search |
| NCBI | Start search |
| 2,2-dimethyl-3-(3-methylphenyl)propan-1-ol | |
| NIST Chemistry WebBook: | Search Inchi |
| Canada Domestic Sub. List: | 103694-68-4 |
| Pubchem (cid): | 175948 |
| Pubchem (sid): | 135153692 |
| (IUPAC): | Atomic Weights of the Elements 2011 (pdf) |
| Videos: | The Periodic Table of Videos |
| tgsc: | Atomic Weights use for this web site |
| (IUPAC): | Periodic Table of the Elements |
| HMDB (The Human Metabolome Database): | Search |
| ChemSpider: | View |
| Material listed in food chemical codex | No |
| Molecular weight | 178.27465820312 |
| Specific gravity | @ 25 °C |
| Pounds per Gallon | 7.947 to 8.03 |
| Refractive Index | 1.5115 to 1.5215 @ 20 °C |
| Boiling Point | 275 to 276°C @ 760 mm Hg |
| Vapor Pressure | 0.002 mmHg @ 25 °C |
| Flash Point TCC Value | 93.33 °C TCC |
| logP (o/w) | 3.093 est |
| Solubility | |
| alcohol | Yes |
| water, 195.3 mg/L @ 25 °C (est) | Yes |
| water | No |
| Odor Type: Floral | |
| floral, lily of the valley, green, tropical | |
| Odor strength | medium |
| Substantivity | 400 hour(s) at 100.00 % |
| Luebke, William tgsc, (1996) | At 100.00 %. floral lily of the valley green tropical |
| Stable in: body lotion (very good), shampoo (very good), soap (very good), ap roll-on (good), powder (very good), cleaner citric (very good), cleaner apc (good), bleach (poor). | Fresh, soft, intensely floral, reminiscent of lily of the valley |
| General comment | Fresh, soft, intensely floral fragrance, lilies, slightly green and fruity top-note |
| Applications | |
| Odor purposes | Floral , Fruit , Green , Lily of the valley , Musk |
| Cosmetic purposes | Fragrance , Perfuming agents |
| European information : | |
| Most important hazard(s): | |
| Xi - Irritant | |
| R 36/38 - Irritating to skin and eyes. S 02 - Keep out of the reach of children. S 20/21 - When using do not eat, drink or smoke. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36 - Wear suitable protective clothing. | |
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| oral-rat LD50 > 2000 mg/kg | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
| Category: | |||
| fragrance agents | |||
| RIFM Fragrance Material Safety Assessment: Search | |||
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
| IFRA Critical Effect: | |||
| Dermal sensitization and systemic toxicity | |||
| View the IFRA Standard | |||
| View IFRA Standards Library for complete information. | |||
| Please review Amendment 49 IFRA documentation for complete information. | |||
| IFRA RESTRICTION LIMITS IN THE FINISHED PRODUCT (%): | |||
| Category 1: Products applied to the lips | |||
| 0.034 % | |||
| Category 2: Products applied to the axillae | |||
| 0.20 % | |||
| Category 3: Products applied to the face/body using fingertips | |||
| 0.025 % | |||
| Category 4: Products related to fine fragrance | |||
| 1.70 % | |||
| Category 5: Products applied to the face and body using the hands (palms), primarily leave-on | |||
| Category 5A: Body lotion products applied to the body using the hands (palms), primarily leave-on | |||
| 0.43 % | |||
| Category 5B: Face moisturizer products applied to the face using the hands (palms), primarily leave-on | |||
| 0.061 % | |||
| Category 5C: Hand cream products applied to the hands using the hands (palms), primarily leave-on | |||
| 0.039 % | |||
| Category 5D: Baby Creams, baby Oils and baby talc | |||
| 0.013 % | |||
| Category 6: Products with oral and lip exposure | |||
| 0.0025 % | |||
| Category 7: Products applied to the hair with some hand contact | |||
| Category 7A: Rinse-off products applied to the hair with some hand contact | |||
| 0.052 % | |||
| Category 7B: Leave-on products applied to the hair with some hand contact | |||
| 0.052 % | |||
| Category 8: Products with significant anogenital exposure | |||
| 0.013 % | |||
| Category 9: Products with body and hand exposure, primarily rinse off | |||
| 0.14 % | |||
| Category 10: Household care products with mostly hand contact | |||
| Category 10A: Household care excluding aerosol products (excluding aerosol/spray products) | |||
| 0.14 % | |||
| Category 10B: Household aerosol/spray products | |||
| 0.30 % | |||
| Category 11: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate | |||
| Category 11A: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure | |||
| 0.013 % | |||
| Category 11B: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure | |||
| 0.013 % | |||
| Category 12: Products not intended for direct skin contact, minimal or insignificant transfer to skin | |||
| 8.60 % | |||
| Notes: | |||
| IFRA FLAVOR REQUIREMENTS: | |||
Due to the possible ingestion of small amounts of fragrance ingredients from their use in products in Categories 1 and 6, materials must not only comply with IFRA Standards but must also be recognized as safe as a flavoring ingredient as defined by the IOFI Code of Practice (www.iofi.org). For more details see chapter 1 of the Guidance for the use of IFRA Standards. | |||
| Recommendation for lily propanol flavor usage levels up to: | |||
| not for flavor use. | |||
| EPI System: View |
| AIDS Citations:Search |
| Cancer Citations:Search |
| Toxicology Citations:Search |
| EPA Substance Registry Services (TSCA):103694-68-4 |
| EPA ACToR:Toxicology Data |
| EPA Substance Registry Services (SRS):Registry |
| Laboratory Chemical Safety Summary :175948 |
| National Institute of Allergy and Infectious Diseases:Data |
| WGK Germany:2 |
| 2,2-dimethyl-3-(3-methylphenyl)propan-1-ol |
| Chemidplus:0103694684 |