| Trivial Name | 1,4-diethyl-6,8-dioxabicyclo(3.2.1)octane |
| Synonyms |
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| Perfumer & Flavorists | Start search |
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| None found |
| Publications by US Patents | |
| 7,820,616 - Cyclic acetal compounds and their use in perfume compositions | |
| Material listed in food chemical codex | No |
| Odor Type: Fruity | |
| fruity, spicy, herbal, tea, anisic, tarragon | |
| General comment | At 100.00 %. Fruity, spicy, herbal, tea-note, anisic, and estragol |
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
| Category: | |||
| fragrance agents | |||
| IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice | |||
| Recommendation for 1,4-diethyl-6,8-dioxabicyclo(3.2.1)octane flavor usage levels up to: | |||
| not for flavor use. | |||
| None found |