| Trivial Name | isobutyl 2-methyl-3-pentenoate |
| Synonyms |
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| None found |
| Publications by US Patents | |
| 3,931,293 - Processes for producing cis alkyl-2-methyl-3-pentenoates and isomer mixtures containing high proportions of cis alkyl-2-methyl-3-pentenoates | |
| Material listed in food chemical codex | No |
| Flavor Type: Fruity | |
| strawberry | |
| General comment | Strawberry |
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
| Category: | |||
| information only not used for fragrances or flavors | |||
| Recommendation for isobutyl 2-methyl-3-pentenoate usage levels up to: | |||
| not for fragrance use. | |||
| Recommendation for isobutyl 2-methyl-3-pentenoate flavor usage levels up to: | |||
| not for flavor use. | |||
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