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para-menthatriene
General Material Information
| Preferred name | para-menthatriene |
| Trivial Name | 1,3,8-p-Menthatriene |
| Short Description | 1,3-cyclohexadiene, 1-methyl-4-(1-methylethenyl)- |
| Formula | C10 H14 |
| CAS Number | 18368-95-1 |
| FDA UNII | Search |
| Nikkaji Number | J85.999K |
| xLogP3-AA | 3.00 (est) |
| NMR Predictor | External link |
| Synonyms |
|
US / EU / FDA / JECFA / FEMA / Scholar / Patents
| Google Scholar | Start search |
| Google Books | Start search |
| Google Patents | Start search |
| Perfumer & Flavorists | Start search |
| EU Patents | Start search |
| PubMeb | Start search |
| NCBI | Start search |
Literature & References
| 1-methyl-4-prop-1-en-2-ylcyclohexa-1,3-diene | |
| NIST Chemistry WebBook: | Search Inchi |
| Pubchem (cid): | 176983 |
| Pubchem (sid): | 135155372 |
| Flavornet: | 18368-95-1 |
| Pherobase: | View |
Other Information
| (IUPAC): | Atomic Weights of the Elements 2011 (pdf) |
| Videos: | The Periodic Table of Videos |
| tgsc: | Atomic Weights use for this web site |
| (IUPAC): | Periodic Table of the Elements |
| CHEBI: | View |
| HMDB (The Human Metabolome Database): | HMDB37013 |
| FooDB: | FDB015991 |
| Typical G.C. | |
| VCF-Online: | VCF Volatile Compounds in Food |
| ChemSpider: | View |
PhysChem Properties
| Material listed in food chemical codex | No |
| Molecular weight | 134.22157287598 |
| Boiling Point | 196 to 197°C @ 760 mm Hg |
| Vapor Pressure | 0.555 mmHg @ 25 °C |
| Flash Point TCC Value | 54.44 °C TCC |
| logP (o/w) | 4.031 est |
| Solubility | |
| alcohol | Yes |
| water, 2.29 mg/L @ 25 °C (est) | Yes |
| water | No |
Organoleptic Properties
| Odor Type: Terpenic | |
| terpenic, camphoreous, herbal, woody, oily, chemical, cooling, pine, thyme, tropical | |
| General comment | At 100.00 %. turpentine camphor herbal woody |
| Mosciano, Gerard P&F 20, No. 5, 49, (1995) | Oily, chemical, cooling, woody, pine, camphoreous and thymol-like with an herbal and tropical nuance |
| Flavor Type: Terpenic | |
| oily, terpenic, camphoreous, cooling, thyme, herbal, woody, pine, citrus | |
| Mosciano, Gerard P&F 20, No. 5, 49, (1995) | At 10.00 ppm. Oily, terpy, camphoreous, cooling, thymol, herbal, woody and pine with a slight citrus nuance |
Occurrences
| (data available) |
Potential Uses
| Applications | |
| Odor purposes | Citrus , Fir needle oil replacer , Herbal , Lime , Mandarin , Pine , Woody |
| Flavoring purposes | Cola |
Safety Information
Safety information
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
Safety in use information
| Category: | |||
| flavoring agents | |||
| Recommendation for para-menthatriene usage levels up to: | |||
| not for fragrance use. | |||
Safety references
| EPI System: View |
| AIDS Citations:Search |
| Cancer Citations:Search |
| Toxicology Citations:Search |
| EPA ACToR:Toxicology Data |
| EPA Substance Registry Services (SRS):Registry |
| Laboratory Chemical Safety Summary :176983 |
| National Institute of Allergy and Infectious Diseases:Data |
| 1-methyl-4-prop-1-en-2-ylcyclohexa-1,3-diene |
| Chemidplus:0018368951 |